Margaret Mensah
Eastern Regional Coordinator (Volunteer) at Agricode Expo Ghana
Pharmaceutical Biotechnology at Kwame Nkrumah University of Science and Technology
Ghana
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Eastern Regional Coordinator (Volunteer) at Agricode Expo Ghana
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Experience
Agricode Expo Ghana
Eastern Regional Coordinator (Volunteer)
May 2023 - Present
Prepared financial reports on all the activities in the eastern region
Carried out field inspections on all the projects in the eastern region
Organized and moderated I service training for volunteers in the eastern region
Developed a work plan and to do list on all the activities in the eastern region
MotherFood International
Associate Marketing Intern
September 2022 - July 2023
Assisted and successfully developed a marketing strategy for our new micro factory in Columbia
Conducted copywriting tasks such as creating compelling blogpost for our website
Managed all the social media platforms through running ads campaigns and designing of social media
post and reels using Canva and Figma
Scheduled and moderated online meetings to discuss new projects and funding opportunities
Assisted in training women to set-up a micro factory in Tamale to produce fortified crunchy bars
Directly implemented my knowledge and skills obtained from project management and business strategy
course on coursera to identify two new potential partners in Togo
Ministry of Foods and Agriculture
National Service Personnel
October 2021 - August 2022
Gathered information on about two hundred farmers and successfully selected them for oil palm
seedlings distribution
Conducted a market research on pricing of agricultural commodities
Ensured the successful offloading of about nineteen thousand oil palm seedlings
Labeled and successfully distributed fall army worm agrochemicals to the different zones in the district
Prepared financial reports on all the purchases made on farm inputs in the store
Prepared financial reports on all the stocks purchased for farmers day celebration
Justorch Company limited
Restaurant attendant
January 2017 - May 2017
Reported directly to the director on daily sales
Reported complaints lodge by customers to our managing director
Ensured customers are given the best treatment at the restaurant
Presented our different set of menu to our customers to select a meal of their choice
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