Speakers
Moderators
Questions
CH
Charbel Hantouche
asked:During the COVID-19 pandemic, the hospitality sector went from hero to zero. Do you think that the catering field has the fundamental tools that are needed to recover faster than the restaurants in the next period? If yes, will they be playing a vital role in supplying the demand of the market? Many thanks.
You need to login to be able to ask a question or vote
LoginReady for a personalized experience? We use cookies and similar technologies to tailor our site just for you. By clicking 'Accept', you're giving us the thumbs up to use cookies and similar technologies. 🍪